Elsa, Erliana Safitri (2023) Hubungan Aktifitas Fisik, Konsumsi Junk Food, dan Stres dengan Kejadian Dismenore Primer pada Remaja Perempuan di SMPN 19 Bekasi, Jawa Barat Tabun 2023. Skripsi (S1) thesis, Universitas Muhammadiyah Jakarta.
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Abstract
ABSTRACT The 2015 World Health Organization (WHO) states that 1,769,425 or 90% of women experience dysmenorrhea. The average prevalence in Asia is approximately 84.2% with a specification of 68.7% (Aulya et al., 2021). The prevalence of dysmenorrhea in Indonesia has an average of 45-95% which occurs in the productive period. The impact of primary dysmenorrhea is decreased productivity (59.2%), skipping school/work (5.6%) and not feeling disturbed (35.2%). The prevalence of dysmenorrhea in women of childbearing age ranges from 60-85% in adolescents, but it can also cause reduced memory and inability to complete tasks fully. Primary dysmenorrhea is caused by an increase in prostaglandin (PG) F2-alpha as cyclooxygenase (COX-2) in the myometrium, which produces tension and vasoconstriction, resulting in ischemia and discomfort in the lower abdomen. This study aims to determine between physical activity, consumption of junk food, and stress with the incidence of primary dysmenorrhea in female adolescents at SMPN 19 Bekasi, West Java in 2023. The research method used descriptive analytic with a cross sectional study design. The total sample of the study was I 00 young girls who were taken through random sampling technique. Data processing using SPSS 24. Results: Statistical analysis showed that 85% had primary dysmenorrhea with 57% severe pain intensity. The results of the chi square test showed that there was no relationship between stress levels and primary dysmenorrhea (p=0.776). However, it was found that there was a relationship between physical actiyjty OR= 0.209 (95% CI 0.044 - 0.986 p=0.043), and consumption of junk food OR= 0.256 (95% CI 0.067 - 0.972 p=0.048) with primary dysmenorrhea. The conclusion of the study was that young women with heavy physical activity had a 0.209 risk of experiencing primary dysmenorrhea and frequent consumption of junk food had a 0.256 risk of experiencing primary dysmenorrhea. Keywords: adolescents, primary dysmenorrhea, physical activity, stress levels adolescents, primary dysmenorrbea, physical activity, stress levels.
| Item Type: | Thesis (Skripsi (S1)) |
|---|---|
| Subjects: | R Medicine > RZ Other systems of medicine |
| Divisions: | Faculty of Medicine and Health > S1 Midwifery / Kebidanan |
| Depositing User: | akademik S1bidan FKKUMJ |
| Date Deposited: | 26 Jul 2024 10:15 |
| Last Modified: | 26 Jul 2024 10:15 |
| URI: | http://repository.umj.ac.id/id/eprint/19925 |
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